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Breads

Discover a variety of bread recipes, from classic loaves to creative variations. Learn how to bake soft, crusty, and delicious breads perfect for every meal or occasion!

Freshly baked Swiss Gipfeli dusted with powdered sugar on a wooden serving board, showcasing the perfect flaky layers.

Gipfeli Recipe: How to Make Perfect Swiss Croissants at Home

July 28, 2025March 12, 2025 by Emma Cooke

Did you know that Gipfeli is so beloved in Switzerland, …

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Categories Breads
Cozy French breakfast scene with a plate of golden-brown sourdough French toast topped with fresh berries and drizzled with maple syrup. The rustic table also features a croissant, French press, coffee cups, and small flower vases, all bathed in soft, natural light.

Sourdough French Toast: Easy Recipe for the Best Breakfast Ever

March 22, 2025January 30, 2025 by Emma Cooke

If you’re a breakfast fanatic like me, you know there’s …

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Categories Breads
Multiple soft and fluffy sourdough burger buns ready to serve on a kitchen countertop

How to Make Sourdough Hamburger Buns: A Step-by-Step Guide

March 22, 2025January 29, 2025 by Emma Cooke

Few things in life surpass the experience of taking a …

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Categories Breads
Close-up view of several sourdough banana muffins, showcasing their golden-brown crust and fluffy interior. Some muffins feature chocolate chips or nuts, with melted butter glistening on top. Ingredients such as sourdough starter and sugar are artistically placed nearby, creating a cozy, homemade vibe

How to Make the Best Sourdough Banana Muffins in 30 Minutes

March 22, 2025January 28, 2025 by Emma Cooke

I still remember the first time I tried sourdough banana …

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Categories Breads
Perfectly baked sourdough garlic bread with airy, fluffy interior and crispy crust, served with olive oil and grated cheese

How to Make Sourdough Garlic Bread: A Step-by-Step Guide

March 22, 2025January 28, 2025 by Emma Cooke

If you are a fan of garlic bread, then you …

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Categories Breads

Portrait of Emma C, nutrition graduate and home cook behind First Step Recipes, sharing simple, feel-good meals.

Hi, I’m Emma,

Cooking never felt natural at first, but I kept at it. Somewhere along the way, I combined my background in nutritional sciences with what I’d learned by burning (and sometimes saving) meals, and that turned into First Step Recipes. What you’ll find here isn’t fancy, just straightforward food I’ve tested in my own kitchen, shared in a way that makes sense if you’re figuring it out too.

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