Main Ingredients

• 1 whole Cooked rotisserie chicken, shredded or chopped (Remove skin and bones before shredding or chopping.)
• 2 stalks Celery (Chopped for crunch.)
• 1/2 cup Red onion or green onion (Chopped for a mild bite.)
• 1 cup Red or green grapes (Halved, optional but adds sweetness.)
• 1/4 cup Fresh herbs (dill, parsley, or chives) (Chopped.)

Dressing Ingredients

• 1/2 cup Mayo (Can substitute with Greek yogurt.)
• 1/2 cup Greek yogurt (Can substitute with mayo for creaminess.)
• 1 tablespoon Dijon mustard (For tang.)
• 1 tablespoon Lemon juice (For brightness.)
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Salt (To taste.)
• 1/2 teaspoon Black pepper (To taste.)

Optional Add-Ins

• 1/4 cup Toasted almonds, walnuts, or pecans (For additional crunch.)
• 1/4 cup Dried cranberries (For sweetness.)
• 1/4 cup Chopped pickles or avocado (Adds unique flavors.)
• 1 pinch Cayenne pepper or hot sauce (For heat, optional.)