Description
A quick, cozy snack that combines Hawaiian rolls, pizza sauce, mozzarella, and pepperoni for a delightful and easy-to-make dish perfect for any evening.
Ingredients
Main Ingredients
- 12 pieces Hawaiian rolls (Keep them connected while slicing.)
- 1 cup pizza sauce (Use jarred sauce for convenience.)
- 2 cups mozzarella cheese (Regular mozzarella works fine.)
- 1 cup pepperoni slices (Use pre-sliced for convenience.)
- 1 cup bell peppers (Optional; for added crunch.)
- 1 tablespoon Italian seasoning (For added flavor.)
- 4 tablespoons butter (Melted, for brushing on top.)
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- Slice the Hawaiian rolls in half and keep them connected.
- Spread a layer of pizza sauce on the bottom half of the rolls.
- Layer with mozzarella cheese, pepperoni slices, and any other desired toppings.
- Sprinkle Italian seasoning over the toppings.
- Place the top half of the rolls on and brush with melted butter.
Baking
- Bake in the preheated oven for 10-15 minutes or until the cheese is melted and the tops are golden brown.
- Remove from the oven, slice into sliders, and serve warm.
Notes
For leftovers, cool completely and store in an airtight container for 3-4 days. Reheat in a 350°F oven for 8-10 minutes or microwave individual sliders for 30-45 seconds.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer, Snack
- Cuisine: American, Comfort Food