Description
A refreshing salad combining sweet pineapple and crunchy cucumber, perfect for hot days and easy meals.
Ingredients
Main Ingredients
- 1 ripe pineapple, diced (Fresh pineapple preferred, avoid canned)
- 1 cucumber, diced (Keep it cold for best flavor)
- 1 red bell pepper, diced
- 1/4 cup red onion, finely chopped (Soak in water if too strong)
- 1/4 cup fresh cilantro, chopped (Can substitute with mint or basil)
- Juice of 1 lime (Fresh lime juice enhances flavor)
- Salt and pepper to taste (Adjust according to preference)
Instructions
Preparation
- Dice the pineapple, cucumber, red bell pepper, red onion, and cilantro into similar-sized pieces.
- In a large mixing bowl, combine the diced pineapple, cucumber, red bell pepper, red onion, and cilantro.
- Drizzle with lime juice and season with salt and pepper.
- Toss gently to combine, being careful not to over-toss.
- Taste and adjust salt or lime as needed.
- Chill briefly if you prefer a cold salad.
Notes
This salad holds well for a few hours in the fridge and can be made ahead. Avoid freezing to maintain texture. Serve straight from the bowl with simple utensils.
- Prep Time: 10 minutes
- Category: Salad, Side Dish
- Cuisine: American