Description
Moose Farts are a quick and easy treat that combines chocolate and cookie flavors without the need for baking. Perfect for snacks and lunchboxes.
Ingredients
Main Ingredients
- 1 cup flour
- 1/2 cup cocoa powder
- 1/2 cup sugar
- 1/2 cup butter (Softened)
- 2 pieces eggs
- 1 teaspoon vanilla extract
- 1 cup chocolate chips (Use semi-sweet or your preference)
- Powdered sugar for dusting (For finishing)
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a bowl, cream the butter and sugar together until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla.
- In another bowl, combine the flour, cocoa powder, and chocolate chips.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Drop spoonfuls of the batter onto a greased baking sheet.
- Bake for 10-12 minutes or until the edges are firm.
- Allow to cool, then dust with powdered sugar before serving.
Notes
Store at room temperature in an airtight container for 2 days; refrigerate for up to 4 days. Freeze for up to 2 months. If refrigerated, let sit at room temperature for 15 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert, Snack
- Cuisine: American