Description
A creamy and satisfying frozen treat that combines Greek yogurt and peanut butter into bite-sized snacks, perfect for satisfying sweet cravings without the guilt.
Ingredients
Main Ingredients
- 1 cup Plain Greek yogurt ((or vanilla for added sweetness))
- 1/3 to 1/2 cup Peanut butter ((creamy or crunchy))
- optional Honey or maple syrup ((to taste))
- 1 teaspoon Vanilla extract ((optional))
- 1/4 cup Mini chocolate chips or chopped chocolate ((optional))
- a pinch Salt ((to enhance flavor))
Instructions
Preparation
- Step 1: Line a baking sheet or plate with parchment paper that fits in your freezer.
- Step 2: In a bowl, stir together Greek yogurt and peanut butter until smooth.
- Step 3: Sweeten if desired. Add honey or maple syrup gradually and vanilla extract if using.
- Step 4: Fold in chocolate chips or chopped chocolate for extra flavor.
- Step 5: Scoop small mounds onto the lined sheet using a tablespoon or scoop.
- Step 6: Freeze until solid, usually 2 to 3 hours, then transfer to a freezer bag or container.
Notes
For best results, use thick Greek yogurt and avoid making large bites as they freeze harder. Let them sit for 2 minutes before eating to improve texture.
- Prep Time: 10 minutes
- Category: Dessert, Snack
- Cuisine: American