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Chilled Lime-Sugar Grapes


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  • Author: By Emma
  • Total Time: 12 hours
  • Yield: 4 servings

Description

These chilled lime-sugar grapes are a refreshing snack that are easy to make and perfect for sharing. They combine bright lime with a sweet sugar coating, making them a delightful treat any time of day.


Ingredients

Main Ingredients

  • 1 cup grapes, de-stemmed (Pick sweet and firm seedless grapes for the best results.)
  • 1 lime lime, juiced (The lime juice helps the sugar stick.)
  • 1/4 cup granulated sugar (Granulated sugar is preferred for a nice crunch.)


Instructions

Preparation

  1. Coat the grapes in lime juice.
  2. Dip and coat each grape in granulated sugar.
  3. Spread the grapes on a rimmed baking sheet lined with parchment paper in a single layer.
  4. Freeze overnight.

Notes

Serve directly from the freezer for a delightful snack. They thaw quickly and become tender with a crisp sugar shell. Store leftovers in an airtight container or freezer bag for up to a month, layered with parchment to prevent clumping.

  • Prep Time: 10 minutes
  • Category: Dessert, Snack
  • Cuisine: American