Description
A creamy, refreshing dip perfect for pairing with a vibrant veggie platter, ready in just a few minutes.
Ingredients
Dip Base
- 1 cup sour cream
- 1 cup cream cheese, softened (Use room temperature cream cheese for smooth mixing.)
- 1/2 cup mayonnaise (For a lighter version, substitute half with plain Greek yogurt.)
- 1 tbsp ranch seasoning mix (Adjust to taste if using homemade ranch seasoning.)
Veggies
- 1/2 cup chopped fresh veggies (such as carrots, bell peppers, and celery) (Chop them small for easier scooping.)
- to taste salt and pepper (Taste before adding salt as some ranch mixes can be salty.)
Serving Suggestions
- as needed chips or crackers (Great for serving with the dip.)
Instructions
Preparation
- In a medium bowl, combine sour cream, cream cheese, and mayonnaise until smooth.
- Stir in the ranch seasoning mix until well combined.
- Fold in the chopped fresh veggies.
- Season with salt and pepper to taste.
- Serve with chips or crackers and enjoy at your next get-together!
Notes
Spoon the dip into a shallow bowl for easy serving. Surround with crispy veggies and sturdy crackers for the best presentation.
- Prep Time: 10 minutes
- Category: Appetizer, Snack
- Cuisine: American