Description
These festive Cranberry Roll Ups are sweet, tangy, and perfect for holiday parties, easy to make ahead and always a crowd-pleaser.
Ingredients
Main Ingredients
- 8 ounces cream cheese, softened (Ensure it’s not straight from the fridge.)
- 1/2 cup dried cranberries (Craisins work well.)
- 1/2 cup crumbled feta cheese (Or regular goat cheese for a tangier flavor.)
- 1/4 cup chopped green onions (Or chives as a substitute.)
- 5 large flour tortillas (Flour tortillas are recommended for better rolling.)
Optional Add-Ins
- 1 tablespoon honey (For a sweeter version.)
- 1 teaspoon garlic powder (For a more savory flavor.)
Instructions
Preparation
- Ensure your cream cheese is nicely softened.
- Mix cream cheese with dried cranberries, feta, and green onions in a bowl.
- Lay out a tortilla, spreading the mixture all the way to the edge.
- Roll it up tightly, being careful not to let the filling ooze out.
- Wrap the rolls in plastic and refrigerate for about an hour until firm.
- Slice into 1-inch pieces using a sharp knife.
Notes
Use damp paper towels to warm tortillas for easier rolling. Chill rolls before cutting for clean slices. Serve cold for the best taste.
- Prep Time: 15 minutes
- Category: Appetizer, Snack
- Cuisine: American, Holiday